Category: Recipes

Garlicky Pilsner Salmon
Check out this garlicky salmon made moist and tender with Powderhaus Pilsner, perfect for your next dinner bash! Ingredients: 1 Alsek Fish Salmon Fillet 2 Lemons 1 Onion or Shallot 2 T Butter Parsley Molly’s Idahoan Mill 1 Can of Powderhaus Brewery Pilsner Parchment Paper Twine Step 1- Heavily season both sides of the salmon…

Garlicky Rice
Try this savory, garlicky rice for a perfect side dish to any fish, pork, or chicken meal! Ingredients: 2 cups long-grain white rice 2 tablespoons olive oil 2 cups chicken stock 1 tablespoon chives 1-2 garlic cloves Molly’s Signature Idahoan Spice Blend (optional) 1/2 – 1 tablespoons butter Step 1- Heat 2 T of olive…

Warm Grilled Kale Salad
A simple yet delicious way to enjoy kale! Ingredients- Molly’s Idahoan Mill Evan’s Farmstead Cheese Potter’s Chipotle Wine Karuna’s Kava Lava Olive Oil 1 Shallot Kale Instructions- Step 1- Combine 1T Chipotle Wine with 1T Kava Lava and 2T olive oil to start making the dressing. Step 2- Add about 20 grinds of the Idahoan…

Whole Roasted Sweet, Spicy & Garlicky Chicken with a Hint of Ginger
Your next show-stopping supper awaits! Ingredients- 1 Whole, Raw Chicken Oma and Popie’s Wingin it Sauce 1 Can of Ginger Beer 1/2 Cup Brown Sugar Molly’s Mills Idahoan (optional) 1-2 Tablespoons of Orange Juice You Will Also Need- An Oven Chicken Roaster Instructions- Step 1- Set your BBQ or oven to 350 degrees. Rub the…

Salt and Vinegar Crispy & Garlicky Chicken Skins
The easy and delicious side dish that is to die for! Ingredients- Chicken Skins Potter’s Jalapeno Wine Salt Apple Cider Vinegar Molly’s Mills Idahoan Chives for Garnish Instructions- Step 1- Marinate the chicken skins in the apple cider vinegar for 2-4 hours Step 2- Dry the marinated skins on a paper towel. In the meantime,…

Reverse Seared Ribeye with Red Wine & Garlic Compound Butter
This easy recipe is guaranteed to impress! Ingredients- Ribeye Steaks Raw Honey Red Wine 1 Cup Softened Butter Fresh Chives Fresh Rosemary 1 Bay Leaf Molly’s Mills Green Heart Idahoan Instructions- Step 1- Combine 1 cup red wine with 1 tablespoon honey, 1 spring of rosemary, and 1 bay leaf into a pan. Simmer and…

Cider-Glazed Garlic BBQ Ribs
The perfect Fall BBQ! Ingredients- 4 lbs. Country Style Ribs 5 T Butter 1/2 Cup Brown Sugar Meriwether Cider MFT BBQ Sauce Molly’s Mills Idahoan You Will Also Need- A BBQ with a smoker function Instructions- Step 1- Generously season the ribs with 20-30 turns of Molly’s Idahoan spice and the 1/2 cup of brown…

Spicy, Garlicky & Cheesy Bacon-Wrapped Asparagus
Ft. Delicious Greek Halloumi Cheese! Ingredients- 1 lb. of asparagus Pre-cooked bacon (not crispy!) Oma and Popies Hawt Mess Sauce Halloumi Cheese 1-2 T Olive Oil Molly’s Mills Idahoan You Will Also Need- Toothpicks Directions- Step 1- Trim the asparagus and toss them in 1-2 tablespoons of olive oil. Generously season with 20-30 grinds of…

Easy Garlicky Grilled Asparagus
5-step Garlicky Grilled Asparagus with a Balsamic & Mustard Sauce Ingredients- 1 lb. Asparagus 2 T Balsamic Vinegar 2 T Whole Grain Mustard 2 T Olive Oil Molly’s Mills Idahoan Directions- Step 1- Trim the asparagus and discard of the ends. Step 2- Coat the asparagus with 1 tablespoon of each balsamic vinegar, olive oil,…