• 12 oz. Bloody Mary Mix
  • 2 oz. Vodka
  • 1 teaspoon Worcestershire
  • Dash of Tabasco
  • Wedge of Lime (or Lemon)
  • 1 Tablespoon Molly's Mills Bloody Mary Seasoning, Fresh Ground
  • Garnish of your choice (Celery, Asparagus, Pickle, Pepper, Olives, etc.)


  1. Rub your serving glass with the lime, and coat rim with Molly’s Mills. Squeeze the rest into a cocktail shaker and toss in the peel.
  2. Add the first four ingredients and any remaining spices into the shaker, along with some ice, and shake to mix.
  3. Pour the mixture into your glass carefully, garnish with your favorite accoutrements, and enjoy!

About Molly

Molly is our resident garlic-alholic and founder of Molly's Mills.

Leave a reply


Current month ye@r day *