Tag: Idahoan

Smoked Beer Braised Corned Beef with Garlicky Cabbage and Potatoes
Cheers to a fresh take on a St. Patrick’s Day classic!

Sunshine Chicken
This easy dinner recipe is only four ingredients for the perfect savory, sweet, and spicy chicken!

Coffee-Rubbed Lamb Chops with Garlic Mushrooms
Lots of folks are pairing mushrooms and coffee these days, why not add another super food…garlic! Try this savory dish ft ingredients from the Caldwell Farm to Fork Farmers Market! Ingredients: 1 lb mushrooms (Fergs Fabulous Fungi) Lamb chops (Boise River Lamb) Coffe Spice Rub (Idaho Spice Co.) Molly’s Idahoan Spice Chives 5 tablespoons butter Step…

Farm to Table Ravioli with a Creamy Hollandaise Sauce & Sautéed Mushrooms
A decadent Farmers Market Meal Ingredients: 1T Mustard 1 Lemon 3 Egg Yolks Ferranti Fresh Pasta’s Asparagus Ravioli 2 Cups of Mushrooms Cheese Molly’s Mills Idahoan Seasoning 14 T butter Step 1- Dice the mushrooms and sauté them in 2T of butter along with 15-20 grinds of Idahoan seasoning. Step 2- Cook the Ferranti Fresh…

Garlicky Rice
Try this savory, garlicky rice for a perfect side dish to any fish, pork, or chicken meal! Ingredients: 2 cups long-grain white rice 2 tablespoons olive oil 2 cups chicken stock 1 tablespoon chives 1-2 garlic cloves Molly’s Signature Idahoan Spice Blend (optional) 1/2 – 1 tablespoons butter Step 1- Heat 2 T of olive…

Molly’s Mills Caprese Salad
We were given this gorgeous heirloom tomato from True Roots Organics at the Boise Farmers Market. Unlike the tasteless red spheres they call tomatoes found at the grocery store their tomatoes are bursting with flavor! I decided to give them a little garlic kick with my Idahoan Seasoning for this fresh late summer or early…

Grilled Beets with Feta and a Balsamic-Honey Drizzle
Summer is in full swing and I found some amazing local ingredients at the market to make this grilled beet salad! [ingredients]

Bacon Wrapped Filet Roast
A perfect holiday meal to excite and impress your friends and family! [ingredients] On a cutting board, weave the strips of bacon in alternating layers. Season the roast on all sides with Molly’s Idahoan Blend, and place on top of the bacon. Roll into a tight form so that the bacon completely covers the roast,…

Spicy Garlic & Rum Glazed Turkey
I actually learned about glazing turkey with rum from a catamaran captain while island hopping in the Caribbean! I added a few more of my favorite things (garlic, spices & brown sugar) to come up with this tasty glazed bird. [ingredients] Let turkey sit at room temperature 30 minutes. Preheat oven to 425º F. Rub…