Molly’s Garlic Goddess Seasonings

Pita and Hummus Triangles with Roasted Garlic, Sun Dried Tomatoes and Oregano

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by

in Snacks, Starters

Appetizers are so easy with hummus and Molly’s Mills! Try not to eat it all yourself. [ingredients]

Hummuna Hummus
Olivin Olive Oil
Molly’s Idahoan Blend

1. Toss pita triangles in olive oil along with your favorite Molly’s Mills Blend
2. Bake at 350 F until golden
3. Top with Hummuna Hummus (of course, I love their garlic blend)
4. Top with roasted garlic, sun dried tomatoes, and fresh oregano
5. Serve and enjoy!

hummus pita roasted garlic sun dried tomato