This has to be the EASIEST recipe and the perfect buttery top for your next dish. Dip seafood, bread, or steak, or drizzle on corn or artichoke, YUM!
Ingredients:
Butter
Molly’s seasoning (Your pick! We recommend our Idahoan (garlic, onion, sea salt, and jalapenos) or Italian (garlic, lemon, rosemary, tomato, and sea salt) for versatile flavor!
Instructions:
Melt butter in a saucepan or microwave-safe dish. Once completely melted, add 15-20 grinds of your favorite Molly’s seasoning. Serve and enjoy!