Molly’s Mills

Custom Garlic Spice Mills | Boise, Idaho

Molly’s Mills
  • Products
  • Recipes
  • Contact Us
  • My Account
  • About Molly
  • Mill Care

Recipes

Honey Roasted Pine Nuts

  • By Molly
  • December 12, 2013
  • SnacksSweet
Honey Roasted Pine Nuts

For the holidays, we typically dole out food related party favors to all of our guests. This year we wanted to give a nod to our trip to Italy so we created this Honey Roasted Pine Nut recipe using our Italian Seasoning Blend and local Idaho Honey.

Ingredients

  • 2 cups pine nuts
  • 2 tablespoons butter (not margarine)
  • 2 -3 tablespoons honey
  • 1 teaspoon Molly's Mills Italian Seasoning, freshly ground

Preheat oven to 350°F. Heat butter and honey together in a pan on the stove top, once melted add in the pine nuts and Italian seasoning (you can also do this in the microwave). Spread the mixture onto a cookie sheet and bake at 350F for 5 to 10 minutes; After 5 minutes check them & stir every 1 or 2 minutes until pine nuts are golden brown, the glaze will thicken and darken. Remove, stir while cooling for 5 – 10 minutes until they no longer stick together. Package in cute jars or serve in a bowl and enjoy!

Tagged

garlichoneyItalianpine nutsSalty & SweetSnacks

Share

Related Posts

Roasted Pumpkin and Squash Seeds with Molly’s Mills

October 3, 2018

Molly’s Mills Quick Pickles

August 24, 2018

Molly’s Mills PB&J Jalapeño Poppers

May 14, 2017

Zucchini Parmesan Chips

August 16, 2013

  • Home
  • Recipes
  • Snacks
  • Honey Roasted Pine Nuts

© 2019 Molly’s Mills - Theme by Themefyre

  • Products
  • Recipes
  • Contact Us
  • My Account
  • About Molly
  • Mill Care
  • Products
  • Recipes
  • Contact Us
  • My Account
  • About Molly
  • Mill Care